Публикации

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1.        

Epidemiology, Virology, and Control of Highly Pathogenic Avian Influenza in Kazakhstan

Bekshin, Z., Temirbekova, A., Nurbekova, Z., Abduraimov, Y., Rsaliyev, A.

Pathogens, 14(11), 1084, DOI:10.3390/pathogens14111084

2025

0

2.        

Search for Influence Factors in Lactobacilli with Probiotic Properties Isolated from Traditional Kazakh Foods

Abilkhadirov, A., Satenova, A., Urazova, M., Tuyakova, A., Shaikhin, S.

Probiotics and Antimicrobial Proteins, 17(5), страницы 2953–2961, DOI: 10.1007/s12602-024-10246-y

2025

1

3.        

Lacticaseibacillus paracasei subsp. paracasei 2LB: Identification of Genes to Assess the Safety and Probiotic Potential of the Strain

Abitayeva, G., Kurmangali, D., Baikonys, T., Bekshin, Z.

Foods, 14(19), 3449, DOI: 10.3390/foods14193449

2025

0

4.        

Characteristics of Sul1 and tet (O, Q, and W) in a pilot-scale A/O reactor for shortcut nitrification-denitrification treating biogas slurry under different C/N ratios

Wang, Z., Fu, S., Tan, H., … Tan, Z., Chen, Y.

Journal of Water Process Engineering, 77, 108459, DOI: 10.1016/j.jwpe.2025.108459

2025

0

5.        

Probiotic consortium from poultry strains for supporting gut immunity against pathogens

Boranbayeva, G., Tekebayeva, Z., Temirkhanov, A., … Mkilima, T., Abzhalelov, A.

Microbial Pathogenesis, 204, 107584, DOI: 10.1016/j.micpath.2025.107584

2025

5

6.        

Green Synthesis of Silver Nanoparticles Using Circaea lutetiana Ethanolic Extract: Phytochemical Profiling, Characterization, and Antimicrobial Evaluation

Iskakova, Z., Kozhantayeva, A., Temirbekova, A., … Tashenov, Y., Sarmurzina, Z.

International Journal of Molecular Sciences, 26(12), 5505, DOI:10.3390/ijms26125505

2025

1

7.        

Biocontrol Activity of Metschnikowia pulcherrima Strains Isolated from Local Varieties of Apples in Kazakhstan

Urazova, M., Satenova, A., Askarova, M., … Аbilkhadirov, А., Shaikhin, S.

International Journal of Agriculture and Biosciences, 14(2), страницы 265–275, DOI: 10.47278/journal.ijab/2025.006

2025

2

8.        

Tuberculosis and Impact of COVID-19 on Spread of Epidemics in Kazakhstan

Bekshin, Z., Askarov, A., Abduraimov, Y., … Nurbekova, Z., Temirbekova, A.

Pathogens, 14(6), 559, DOI: 10.3390/pathogens14060559

2025

0

9.        

Deciphering the coupling of anoxic/aerobic and sulfur autotrophic denitrification: Performance, antibiotic resistance genes, and microbial community structure

He, Y., Wang, Z., Luo, C., … Wang, R., Chen, Y.

Journal of Environmental Chemical Engineering, 13(1), 115289, DOI: 10.1016/j.jece.2024.115289

2025

2

10.     

Potential Biodiversity Disruptions Caused by Changes in Water Body Coverage. A Case of Lake Taldykol, Kazakhstan

Akbayeva, L., Yevneyeva, D., Temreshev, I., … Bakeshova, Z., Mkilima, T.

Polish Journal of Environmental Studies, 34(3), страницы 3011–3031, DOI: 10.15244/pjoes/188834

2025

1

11.     

Physico-Chemical Properties of Granular Sorbents Based on Natural Bentonite Modified by Polyhydroxocations of Aluminum and Iron (III) by Co-Precipitation

Kussainova, B., Tazhkenova, G., Kazarinov, I., … Nurlybayeva, A., Bazarkhankyzy, A.

Molecules, 30(1), 195, DOI: 10.3390/molecules30010195

2025

0

12.     

Ecological Assessment of Phytoplankton Diversity and Water Quality to Ensure the Sustainability of the Ecosystem in Lake Maybalyk, Astana, Kazakhstan

Tekebayeva, Z., Bazarkhankyzy, A., Temirbekova, A., … Temirkhanov, A., Abzhalelov, A.

Sustainability Switzerland, 16(22), 9628, DOI: 10.3390/su16229628

2024

3

13.     

Exploring the Antimicrobial and Probiotic Potential of Microorganisms Derived from Kazakh Dairy Products

Anuarbekova, S., Bekshin, Z., Shaikhin, S., … Sarmurzina, Z., Kanafin, Y.N.

Microbiology Research, 15(3), страницы 1298–1318, DOI: 10.3390/microbiolres15030087

2024

4

14.     

Retraction Note: Characterization of a new bacteriocin-like inhibitory peptide produced by Lactobacillus sakei B-RKM 0559 (Biotechnology Letters, (2021), 43, 12, (2243-2257), 10.1007/s10529-021-03193-z)

Abitayeva, G.K., Urazova, M.S., Abilkhadirov, A.S., Sarmurzina, Z.S., Shaikhin, S.M.

Biotechnology Letters, 46(2), страницы 295, DOI: 10.1007/s10529-024-03470-7

2024

0

15.     

Enhancing Spring Barley Grain Yield with Local Biofertilizers in the Semi-Arid Steppe Zone of Northern Kazakhstan

Nauanova, A., Shaikhin, S., Ospanova, S., … Shumenova, N., Bostubayeva, M.

International Journal of Design and Nature and Ecodynamics, 19(2), страницы 371–378, DOI: 10.18280/ijdne.190202

2024

4

16.     

Multilocus genotyping for classification and genetic structuring of Lactobacillus casei: insights from source and geographical origin

Tynybayeva, I., Tekebayeva, Z., Bissenova, G., Mynbayeva, M., Sarmurzina, Z.

World Journal of Microbiology and Biotechnology, 40(3), 93, DOI: 10.1007/s11274-024-03898-z

2024

0

17.     

Study of biomass accumulation using different nutrient media | Estudio de la acumulación de biomasa utilizando diferentes medios nutritivos

Bissenova, G., Tekebayeva, Z., Mussabayeva, B., Temirkhanov, A., Sarmurzina, Z.

International Journal of Agriculture and Natural Resources, 51(1), страницы 1–9, DOI: 10.7764/ijanr.v51i1.2529

2024

0

18.     

Development of a real-time PCR protocol for the detection of chicken DNA in meat products

Abitayeva, G., Abeev, A.

Preparative Biochemistry and Biotechnology, 54(8), страницы 1068–1078, DOI:10.1080/10826068.2024.2317289

2024

4

19.     

Isolation and Characterization of Bacterial Strains with Organic-Degrading Potential for Municipal Wastewater Treatment

Kulzhanova, K., Tekebayeva, Z., Temirbekova, A., … Mkilima, T., Sarmurzina, Z.

Journal of Ecological Engineering, 25(11), страницы 55–69, DOI: 10.12911/22998993/192683

2024

3

20.     

Effect of organic fertilizer on yield and oil quality of flaxseed grown in the kazakh semi-arid steppe zone

Makenova, M., Shaikhin, S.M., Bastaubayeva, S.O., Slyamova, N., Nauanova, A.

Pakistan Journal of Botany, 56(3), страницы 889–896, DOI: 10.30848/PJB2024-3(1)

2024

1

21.     

Synbiotic Nutritious Drink: Potential and Safety Evaluation

Shaikhin, S., Sarmurzina, Z., Abitayeva, G., … Temirkhanov, A., Bekshin, Z.

Journal of Food Chemistry and Nanotechnology, 10(2), страницы 68–78, DOI: 10.17756/jfcn.2024-176

2024

1

22.     

Water pollution remediation in Kazakhstan: evaluating bacterial consortiums for organic pollutant decomposition

Sarmurzina, Z., Bissenova, G., Temirkhanov, A., Tekebayeva, Z., Zakarya, K.

Aqua Water Infrastructure Ecosystems and Society, 72(10), страницы 1956–1968, DOI: 10.2166/aqua.2023.203

2023

3

23.     

Screening of Microorganisms with High Biological Activity to Create Consortia as a Growth Stimulator for Wheat Seeds

Bissenova, G., Tekebayeva, Z., Tynybayeva, I., Temirkhanov, A., Sarmurzina, Z.

International Journal of Design and Nature and Ecodynamics, 18(4), страницы 819–829, DOI: 10.18280/ijdne.180408

2023

5

24.     

Development, quality and safety evaluation of a probiotic whey beverage

Gulyaim, A., Gulmira, B., Botagoz, M., … Tultabayeva, T., Zinigul, S.

Functional Foods in Health and Disease, 13(7), страницы 347–360

DOI: 10.31989/ffhd.v13i7.1121

2023

3

25.     

Isolation of New Strains of Microorganisms for Bio-Purification of Polluted Reservoirs of Northern Kazakhstan

Tekebayeva, Z., Bazarkhankyzy, A., Bissenova, G., Temirkhanov, A., Sarmurzina, Z.

International Journal of Design and Nature and Ecodynamics, 18(3), страницы 661–668, DOI: 10.18280/ijdne.180318

2023

1

26.     

Isolation and Characterization of Bacteria with High Electroactive Potential from Poultry Wastewater

Temirbekova, A., Tekebayeva, Z., Temirkhanov, A., … Mkilima, T., Abzhalelov, A.

Biology, 12(4), 623, DOI: 10.3390/biology12040623

2023

6

27.     

Selection of Active Microorganism Strains Isolated from a Naturally Salty Lake for the Investigation of Different Microbial Potentials

Tekebayeva, Z., Temirbekova, A., Bazarkhankyzy, A., … Mkilima, T., Sarmurzina, Z.

Sustainability Switzerland, 15(1), 51, DOI: 10.3390/su15010051

2023

8

28.     

Meta-analysis data of the accuracy of tests for meat adulteration by real-time PCR

Iskakova, A.N., Abitayeva, G.K., Abeev, A.B., Sarmurzina, Z.S.

Data in Brief, 41, 107972, DOI: 10.1016/j.dib.2022.107972

2022

10

29.     

Isolation and In Silico SARS-CoV-2 Main Protease Inhibition Potential of Jusan Coumarin, a New Dicoumarin from Artemisia glauca

Suleimen, Y.M., Jose, R.A., Suleimen, R.N., … Eissa, I.H., Metwaly, A.M.

Molecules, 27(7), 2281, DOI: 10.3390/molecules27072281

2022

24

30.     

Jusanin, a New Flavonoid from Artemisia commutata with an In Silico Inhibitory Potential against the SARS-CoV-2 Main Protease

Suleimen, Y.M., Jose, R.A., Suleimen, R.N., … Eissa, I.H., Metwaly, A.M.

Molecules, 27(5), 1636, DOI: 10.3390/molecules27051636

2022

27

31.     

Isolation and In Silico Anti-SARS-CoV-2 Papain-like Protease Potentialities of Two Rare 2-Phenoxychromone Derivatives from Artemisia spp.

Suleimen, Y.M., Jose, R.A., Suleimen, R.N., … Eissa, I.H., Metwaly, A.M.

Molecules, 27(4), 1216, DOI: 10.3390/molecules27041216

2022

27

32.     

Isolation and in silico SARS-CoV-2 main protease inhibition potential of chrysoeriol from Chondrilla brevirostris Fisch. & C.A. Mey. | Выделение и in silico основной потенциал ингибирования протеазы SARS-CoV-2 хризоэриола из Chondrilla brevirostris Fisch. & C.A. Mey

Jalmakhanbetova, R.I., Suleimen, Y.M., Abe, N., … Ishmuratova, M.Y., Ibatayev, Z.A.

Bulletin of the Karaganda University Chemistry Series, 105(1), страницы 78–85, DOI: 10.31489/2022Ch1/78-85

2022

1

33.     

Constituent Composition and Biological Activity of Essential Oil from Cnidium dahuricum

Suleimen, E.M., Ibataev, Z.A., Suleimen, R.N., … Dudkin, R.V., Gorovoi, P.G.

Chemistry of Natural Compounds, 58(1), страницы 163–166, DOI: 10.1007/s10600-022-03624-x

2022

1

34.     

Characterization of a new bacteriocin-like inhibitory peptide produced by Lactobacillus sakei B-RKM 0559

Abitayeva, G.K., Urazova, M.S., Abilkhadirov, A.S., Sarmurzina, Z.S., Shaikhin, S.M.

Biotechnology Letters, 43(12), страницы 2243–2257, DOI: 10.1007/s10529-021-03193-z

2021

13

35.     

Efficiency of a probiotic in carp lactococcosis in an in vitro experiment

Tekebayeva, Z., Zakaryа, K., Abzhalelov, A.B., Beisenova, R.R., Tazitdinova, R.M.

Microbial Pathogenesis, 161, 105289, DOI: 10.1016/j.micpath.2021.105289

2021

5

36.     

Study of chemical composition of extract from beta vulgaris seeds and its cytotoxic activity

Konkabayeva, A., Ishmuratova, M., Tykezhanova, G., Yerubay, A., Suleimen, Y.

Online Journal of Biological Sciences, 21(2), страницы 253–259, DOI: 10.3844/ojbsci.2021.253.259

2021

1

37.     

Isolation, Crystal Structure, and in Silico Aromatase Inhibition Activity of Ergosta-5, 22-dien-3 β -ol from the Fungus Gyromitra esculenta

Suleimen, Y.M., Metwaly, A.M., Mostafa, A.E., … Turdybekov, K.M., Van Heсke, K.

Journal of Chemistry, 2021, 5529786, DOI: 10.1155/2021/5529786

2021

27

38.     

Flavonoids from Pulicaria vulgaris and Their Antimicrobial Activity

Zhanzhaxina, A.S., Seiilgazy, M., Jalmakhanbetova, R.I., … Tekebayeva, Z.B., Suleimen, Y.M.

Chemistry of Natural Compounds, 56(5), страницы 915–917

DOI: 10.1007/s10600-020-03185-x

2020

9

39.     

Diversity and characterization of lactic acid bacteria from Common Carp (Cyprinus carpio L.) intestine in winter (Northern Kazakhstan)

Maira, U., Kunsulu, Z., Zinigul, S., … Zhanar, T., Akhan, A.

Vestnik Tomskogo Gosudarstvennogo Universiteta Biologiya, (52), страницы 34–47

DOI: 10.17223/19988591/52/2

2020

7

40.     

P40 and P75 are singular functional muramidases present in the lactobacillus casei/paracasei/rhamnosus Taxon

Bäuerl, C., Abitayeva, G., Sosa-Carrillo, S., … Shaikhin, S., Pérez-Martinez, G.

Frontiers in Microbiology, 10(JUN), 1420

DOI: 10.3389/fmicb.2019.01420

2019

40

41.     

Characterization of probiotic strains of Lactobacillus candidates for development of synbiotic product for Kazakh population

Sarmurzina, Z., Bissenova, G., Zakarya, K., … Shaikhin, S., Abzhalelov, A.

Journal of Pure and Applied Microbiology, 11(1), страницы 151–161

DOI: 10.22207/JPAM.11.1.20

2017

13

42.     

Investigation of acid and bile tolerance, antimicrobial activity and antibiotic resistance of lactobacillus strains isolated from kazakh dairy foods

Nagyzbekkyzy, E., Abitayeva, G., Anuarbekova, S., … Kushugulova, A., Marotta, F.

Asian Journal of Applied Sciences, 9(4), страницы 143–158

DOI: 10.3923/ajaps.2016.143.158

2016

16

43.     

Atomic force microscopy reveals a morphological differentiation of Chromobacterium violaceum cells associated with biofilm development and directed by N-hexanoyl-L-homoserine lactone

Kamaeva, A.A., Vasilchenko, A.S., Deryabin, D.G.

Plos One, 9(8), e103741

DOI: 10.1371/journal.pone.0103741

2014

20

44.     

Screening of lipid degrading microorganisms for wastewater treatment

Sarmurzina, Z.S, Kozhakhmetov, S.S, Anuarbekova, S.S, Shaikhin, S.M, Almagambetov, K.K

Malaysian Journal of Microbiology, 9(3), страницы 219–226

2013

10

45.     

Detection of Lactobacillus species using a gene fragment of the RNA polymerase beta subunit rpoB

Shevtsov, A.B., Kushugulova, A.R., Kojakhmetov, S.S., … Seidalina, A.B., Momynaliev, K.T.

Moscow University Biological Sciences Bulletin, 66(1), страницы 22–27

DOI: 10.3103/S0096392511010093

2011

6

46.     

Identification of phenotypically and genotypically related Lactobacillus strains based on nucleotide sequence analysis of the groEL, rpoB, rplB, and 16S rRNA genes

Shevtsov, A.B., Kushugulova, A.R., Tynybaeva, I.K., … Momynaliev, K.T., Stoyanova, L.G.

Microbiology, 80(5), страницы 672–681

DOI: 10.1134/S0026261711050134

2011

5